Food &amp; Dining

A new food hall designed by David Rockwell is coming to Manhattan's West Side. Brookfield Properties announced on Tuesday plans to open a 40,000-square-foot venue at Manhattan West, a six-building development currently under construction that includes space for office, residential, retail, and a hotel between 9th and 10th Avenues. Dubbed "Citizens" and run by hospitality company sbe, the concept includes two full-service restaurants, multiple bars, and a fast-casual market.
Learn more

Food & Dining

December 4, 2019

NYC’s 11 most festive bars and restaurants

By Rebecca Fishbein

With its lit-up streets and sidewalk tree-sellers, New York is at its best during the holidays, especially if you can avoid tourist-clogged areas like Rockefeller Center and Times Square. There are lots of lovely festive spots to celebrate seasonal cheer, including local bars and restaurants that transform their spaces into holiday wonderlands, complete with themed drinks, bites, and lots of Christmas lights. Here are some of our favorites.
11 spots to get festive

December 2, 2019

Iconic Bronx Kosher deli Loeser’s faces an uncertain future

Street View of Loeser's in August 2017; Map Data © 2019 Google Usually, when we talk about historic mom-and-pop businesses closing up shop, it's due to a rent increase. But in the case of Loeser's Kosher Deli, the issue comes down to a potentially faulty gas pipe. As the Riverdale Press tells us, the Department of Buildings issued a violation to the 60-year-old Bronx establishment and a shutdown notice as of November 20th. Now, facing high repair costs and loss of business, the fate of Loeser's seems uncertain.
The whole story

Food & Dining

After City Bakery closure, founder will host hot chocolate pop-ups

Modified version of photo by Shawn Rossi on Flickr

November 27, 2019

After City Bakery closure, founder will host hot chocolate pop-ups

If there was one thing City Bakery was known for, it was the hot chocolate. The thick and creamy beverage (with the option to add a massive, homemade marshmallow) was created by founder Maury Rubin when he had a fortunate accident while working on a chocolate mousse recipe, Grub Street tells us. They also tell us that Rubin, who closed City Bakery last month due to debt, will be launching a series of pop-ups around town to sell his famous hot chocolate.
READ MORE

Photo courtesy of QuallsBenson

November 22, 2019

The Market Line food hall is officially open at Essex Crossing

After years of anticipation, The Market Line food hall at Essex Crossing is officially open to the public today. Like most large-scale food halls in the city, there are plenty of options to choose from (24, to be exact), and the space is a stylish spot to hang out. But where The Market Line is most successful is in its curation of "locally-sourced vendors and restaurants reflecting the character, culture and grit of the Lower East Side," as the press release says. From long-time local favorites like Nom Wah and the Pickle Guys to establishments that are important to the cultural history of other NYC neighborhoods--the Upper East Side's Schaller & Weber and the East Village's Veselka--to newcomers making their mark on the small-business food scene, The Market Line really does feel like a neighborhood space.
Check out all the vendors

Food & Dining

Where to go out for Thanksgiving dinner in NYC

Photo by Dana Balding, courtesy of The Smith

November 12, 2019

Where to go out for Thanksgiving dinner in NYC

The city that never sleeps also doesn't take a rest for the holidays. Though we tend to assume most businesses are closed on Thanksgiving, in New York City, there are plenty of restaurants keeping their doors open and their ovens full of turkeys. Ahead, we've rounded up 40+ places where you can enjoy a holiday meal if you don't plan on spending the day in the kitchen. From New York classics like Tavern on the Green and the ridiculously cozy Freemans to splurge-worthy picks like Gramercy Tavern and Union Square Cafe to affordable options like Veselka and The Smith to something with a little twist on the traditional like Ginny's Supper Club's jazz buffet and pizza spot Emily's Turbo Turkey Sandwich.
Check out all your options

Image by Leif Knutsen on Wikimedia Commons

November 12, 2019

More businesses to shutter in LIRR concourse amid Penn Station renovations

Beginning next April, at least 17 additional businesses in Penn Station's LIRR concourse will shutter to make way for the station's $600 million revamp. As the New York Post reports, the closings will impact the north-side of the concourse, which is operated by real estate developer Vornado. Commuter-favorites like Shake Shack, Pret a Manger, and two Starbucks locations are among the merchants who will close shop, leaving commuters with significantly fewer fast-food options. Papyrus, Godiva, and Le Bon Cafe are also on the list.
More info

Zagat New York City restaurant guide returns to print after three years

Photo by Emily Schindler for Zagat

November 12, 2019

Zagat New York City restaurant guide returns to print after three years

The iconic pocket-sized guide to New York City restaurants has released its first print edition since 2016. Zagat's 2020 New York City Restaurants guidebook, available on Tuesday, includes more than 1,400 new reviews and a compilation of reports from the past 40 years of the beloved "burgundy bibles." Google purchased Zagat, which first launched in 1980, from its founders in 2011, expanded its digital presence over the next seven years, and then sold it last year to The Infatuation, which plans to rebuild the guide's online platform.
More here

Food & Dining

Essex Crossing’s Market Line food hall will open to the public before the end of the month

Images courtesy of QuallsBenson

November 11, 2019

Essex Crossing’s Market Line food hall will open to the public before the end of the month

A few months after it was initially expected, Essex Crossing’s expansive and bazaar-like food hall, The Market Line, finally has an opening date. Phase one of the rollout is set to open its doors to the public on November 22, offering an initial mix of 30+ local vendors and restaurants, including NYC institutions like Ukrainian diner Veselka, family-run German butcher shop and Grocer Schaller & Weber, and 1920s tea parlor and bakery turned hip dim sum eatery Nom Wah.
READ MORE

Urbanspace will open two new Midtown food halls

Though most New Yorkers know the company Urbanspace for its food halls, it actually started out when founder Eldon Scott set up the Grand Central and Union Square holiday markets in 1993. Now, the company has holiday markets in Columbus Circle and Bryant Park, runs seasonal pop-up food markets like those at Madison Square and the Garment District, and has expanded to DC and Chicago. Scott smartly opened his first permanent food market, Urbanspace Vanderbilt, in 2015 adjacent to Grand Central, and in 2017, opened another at Lexington Avenue and 51st Street. Back in January, Urbanspace announced another Midtown location on 52nd Street between 6th and 7th Avenues, and just yesterday, Commercial Observer reported that they'd open their fourth location just two blocks away on 50th Street.
READ MORE

Food & Dining

November 5, 2019

Best of the Bronx: What to do and see in the northernmost borough now

You're probably familiar with the big attractions in the Bronx: Yankee Stadium, the New York Botanical Garden, and the Bronx Zoo. But the borough has a lot more going on, from historic and cultural treats and treasures to new breweries and restaurants and acres of beaches, parks, trails, and gardens. Read on for a collection of destinations in the city's northernmost, greenest, and most diverse borough that are worth the trip, wherever you’re coming from.
More to do in the Bronx, this way

All photos by Floto + Warner

November 1, 2019

Check out the cocktail bar at Nordstrom’s new Billionaires’ Row flagship

After much anticipation, Nordstrom opened its new NYC flagship last week. Located inside Billionaires' Row supertall Central Park Tower (the current world's tallest residential building), the seven-story department store offers such perks as stroller cleaning and shoe repairs and stocks "more than 10,000 handbags, 100,000 pairs of shoes, and 6,000 pairs of jeans," according to amNY. And in addition to all this retail excess, the store also has seven food and beverage options, including Broadway Bar, a cocktails and small plates restaurant on the third and fourth floors. Designed by Rafael de Cárdenas / Architecture at Large, Broadway Bar uses muted hues and subtly curved geometry to create a calm escape within the store. Ahead, get a better look at the space.
READ MORE

Upper West Side favorite Boat Basin Cafe has permanently closed

Photo by WalkingGeek on Flickr

October 24, 2019

Upper West Side favorite Boat Basin Cafe has permanently closed

Another beloved New York City establishment has shuttered. The Boat Basin Cafe, a laid-back waterfront restaurant at the 79th Street marina, will not reopen for the season next year, Gothamist reported on Wednesday. The Upper West Side hangout announced its permanent departure in a Facebook post, citing a "local construction project" as the reason for the closure.
Another favorite gone

Food & Dining

October 17, 2019

Famous hot chocolate spot City Bakery may close its doors

As it approaches its 29th anniversary, Union Square-area favorite City Bakery may soon close its doors for good. The bakery and cafe opened in 1990 at 22 West 17th Street (it moved to its current 3 West 18th Street location in 2001) and has become well known over the years for its pretzel croissants, chocolate chip cookies, and decadent hot chocolate that comes with the option to add a massive, homemade marshmallow for $2, as well as the hot chocolate festival it hosted every February. However, as the Post first spotted, a two-part Instagram post last week explains that the bakery is in some serious financial trouble. "We have too much debt, debt which is like quicksand," they wrote.
READ MORE

Food & Dining

132-year-old Peter Luger decides to start taking online reservations

Photo via Leonard J. DeFrancisci/Wiki Commons

October 9, 2019

132-year-old Peter Luger decides to start taking online reservations

The world-famous steakhouse in the shadows of the Williamsburg Bridge will finally start accepting online reservations, amNY reports. Opened 132 years ago, Peter Luger is the third oldest steakhouse in New York City, best known for its dry-aged steaks. After installing a new phone system, the restaurant learned first-hand that many diners were experiencing hours-long wait times trying to get a reservation. In fact, they were receiving up to 6,000 calls each day.
READ MORE

Food & Dining

Chase Bank and vegan restaurant confirmed for former Union Square Coffee Shop location

Via alphabetjenn on Flickr

October 7, 2019

Chase Bank and vegan restaurant confirmed for former Union Square Coffee Shop location

Last fall 6sqft reported rumors that late-night Union Square model-spotting icon The Coffee Shop would be replaced with three new restaurants and possibly a Chase Bank. In June, Jeremiah's Vanishing New York confirmed the rumors after learning that an application by the bank to open a branch on the 16th Street and Union Square West corner was approved by the Office of the Comptroller of the Currency. Now, Gothamist tells us that the bank will be joined by fast-casual vegan spot by CHLOE, shooting down rumors that an Outback Steakhouse was moving in. The two spots are planning to open in December.
Find out more

Food & Dining

The making of Hudson Yards’ Spanish market: Meet the team behind Mercado Little Spain

All photos taken by James and Karla Murray exclusively for 6sqft.

September 25, 2019

The making of Hudson Yards’ Spanish market: Meet the team behind Mercado Little Spain

When New York Times food critic Pete Wells visited José Andrés' Mercado Little Spain, he declared that it had "more great food and drinks per square foot than anywhere else in New York." From Ibérico hams and Peking duck to the seemingly simple yet ever-pleasing pan con tomate, the food at Hudson Yards' Spanish market has certainly made its mark on the gastronomy scene. But what sets Andrés apart from other chefs and restauranteurs is his entire vision. Mercado Little Spain is designed as a series of "streets," with the various kiosks leading guests on a curated experience. Most of the design elements and materials were sourced from Spain, and the artists commissioned represent different regions of the country. To bring his vision to life, Andrés assembled a stellar team, including Michael Doneff, the Chief Marketing Officer at his ThinkFoodGroup; Juli Capella, co-founder of Spanish architecture and design firm Capella Garcia Architecture; and NYC-based design studio (and NYC food hall experts) ICRAVE. Ahead, take a behind-the-scenes tour of Mercado Little Spain and hear from all these amazing and talented collaborators on what it was like working on the project.
READ MORE

The final Vendy Awards are coming to Governors Island this Saturday

Via Flickr

September 18, 2019

The final Vendy Awards are coming to Governors Island this Saturday

This weekend is your last chance to enjoy New York City's famous annual street food showdown. The competition between New York City's finest street vendors, known as the Vendy Awards, is ending on Saturday, Sept. 21 after 15 years. The last event ever will be held on Governors Island, providing one last chance to enjoy one of the city's most anticipated food events. Organized by the Street Vendor Project at the Urban Justice Center, the contest began with only four vendors in 2005. It has since expanded to feature vendors from across the city, serving nearly two thousand food-loving attendees annually and providing a career boost for vendors. The highlight of the event will be the 15 nominees who will compete for the top award, the Vendy Cup.
Check out the finalists, this way

You can now take a private helicopter to brunch at JFK’s TWA Hotel

Image courtesy of MCR and Morse Development

September 17, 2019

You can now take a private helicopter to brunch at JFK’s TWA Hotel

It'll cost you a pretty penny—$340 per person, to be exact—but you can now take a private helicopter to brunch at JFK's buzzy new TWA Hotel. Helicopter service Blade and the Gerber Group have partnered on the limited-edition offering, which is open for reservations on Sundays only through November 3rd.
More info

September 11, 2019

COLORS restaurant, founded by 9/11 survivors, to reopen on the Lower East Side

COLORS restaurant in downtown Manhattan was originally founded by employees of the Windows on the World restaurant on the 107th floor of the World Trade Center, and employed many restaurant workers who lost their jobs on the day of the terrorist attacks. COLORS closed in 2017, closing the door on an establishment that had helped survivors to thrive. Now, am New York reports, on the 18th anniversary of the attacks, that the restaurant is re-opening in October.
More good news, this way

Food & Dining

Contest calls on New Yorkers to eat a slice of pizza in every borough in one day, using only public transit

Photo by City Foodsters on Flickr

September 6, 2019

Contest calls on New Yorkers to eat a slice of pizza in every borough in one day, using only public transit

In what may be the most New York competition ever, the annual 5 Boro Pizza Challenge returns this month, asking participants to combine their love of slices and public transportation. The contest involves five pizzerias in five boroughs. On Saturday, Sept. 28, the list of shops will be revealed, sending racers off to plot their journeys. Another NYC twist? The use of cars to travel between destinations is not allowed.
More delicious details this way

Penn Station’s popular Tracks bar has shuttered

Photo © 6sqft

September 4, 2019

Penn Station’s popular Tracks bar has shuttered

Penn Station's longtime oyster bar has officially closed its doors. After nearly two decades, Tracks Raw Bar & Grill will relocate from its spot underneath the Midtown West transit hub to a new location nearby at 220 West 31st Street, as first reported by Untapped Cities. As 6sqft learned in June, the bar, along with nine other businesses, was forced to vacate to make way for a new Penn Station entrance, part of Gov. Andrew Cuomo's $600 million overhaul of the station.
More details here

121-year-old Middle Eastern grocery Sahadi’s opens second Brooklyn location at Industry City

All images courtesy of Industry City

August 29, 2019

121-year-old Middle Eastern grocery Sahadi’s opens second Brooklyn location at Industry City

Today, beloved Middle Eastern grocery store Sahadi's is opening its second Brooklyn location at Industry City, and it'll now include a sit-down restaurant. It's the first expansion for the third-generation, family-owned business, whose production facility has long been located nearby in Sunset Park. The new 7,500- square-foot space will have 80 seats, Lebanese wines on tap, daily meze specials, grab-and-go options, and one of NYC's only operational Saj griddles. As co-owner Ron Sahadi says, "We were artisanal before it was cool."
READ MORE

Food & Dining

Chelsea Market’s underground, grocery-focused Chelsea Local will expand with new vendors

Photos courtesy of Chelsea Market

August 27, 2019

Chelsea Market’s underground, grocery-focused Chelsea Local will expand with new vendors