Image: NYC Design Awards.
Designed by starchitect Philip Johnson for the 1964-65 World’s Fair to embody the architectural essence of Space Age futurism, the New York State Pavilion, has, in the ensuing decades, become what amNY called a “hulking 54-year-old relic of the World’s Fair,” though it has never lost its modernist cachet and has gained value as an historic ruin of sorts. Recently, talk of restoring the pavilion beyond its current inglorious purgatory slowly appears to be moving toward actual plans with funding attached. City officials and preservationists have secured $14 million for specific repairs and improvements to the pavilion.
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Rendering via Monadnock Development
Three-and-a-half years ago, the Department of City Planning enlisted Monadnock Development to build a mixed-use project in downtown Flushing, Queens. Located at 133-45 41st Avenue and dubbed One Flushing, the development has 22,000 square feet of retail space, along with 232 all-affordable apartments, nearly 40 percent of which is set aside as supportive senior housing. Including low- and middle-income units, the lottery for these residences has just opened, ranging from $548/month studios to $2,302/month three-bedrooms. In addition to being just around the corner from the 7 train and adjacent to the Flushing-Main Street LIRR Station, the building offers a 156-space public parking lot, 24-hour attended lobby, laundry room, bike storage, tenant lounge and terrace, fitness center, and rooftop garden.
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The intersection of Kissena Boulevard and Main Street in Flushing. Image: Wikimedia Commons
Flushing, Queens is a dining destination for serious foodies and fans of any of a cornucopia of authentic Asian and Indian delights; from June 15-17, you can sample the international cuisine with discounts and a tour to help you with the highlights; the Flushing’s World Fair is a three-day expo that brings together the businesses, cultural institutions and historic landmarks of the diverse and dynamic community.
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Photo via Wikimedia
A newly constructed four-story residential building in Murray Hill is now accepting applications for three middle-income units. But it’s not the Murray Hill of Manhattan you know, but instead a quiet enclave in Queens, part of the sprawling neighborhood of Flushing. Found at 168-05 Depot Road, the rental sits just four blocks from the Long Island Rail Road station at Broadway. Qualifying New Yorkers earning 130 percent of the area median income can apply for the $1,700/month one-bedroom and two $1,950/month two-bedrooms.
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Aerial view of the 1939-1940 New York World’s Fair; via NYPL
On April 30, 1939, the New York World’s Fair opened in Flushing Meadows Park in Queens. The fair, which spread across 1,200 acres, commemorated the 150th anniversary of George Washington’s inauguration in Lower Manhattan, and had a central theme of “Building the World of Tomorrow.” Construction of the fair began in 1936, which involved turning the Corona city dump and tidal swamp into the fairgrounds. After the land was cleared, hundreds of architects, designers, engineers and construction workers came together to transform the dump into the site for the World’s Fair.
The “Trylon”, a 700-foot obelisk, and the “Perisphere,” a 200-foot globe, stood in the center of the fairgrounds, soon becoming permanent symbols of the Fair. Many American corporations, including the American Telephone and Telegraph Company, the Borden Company and General Motors, participated, as a way to introduce fairgoers to new products. With close to 60 nations and 33 U.S. states participating, and its own subway line, the 1939 World’s Fair remains one of the largest, and most iconic, international fairs in history. Ahead, check out some of the photos of the historic World’s Fair, found in the New York Public Library’s extensive collection.
Go back in time
Photo via Wikimedia
For two six-month seasons in 1964, the World’s Fair came to Queens, with exhibits featured from over 80 nations spread across 646 acres. The fair came at a time of mid-20th-century innovation and culture, at the height of the Space Age. It served as a moment of peace before the start of the Vietnam War, with its motto “Peace Through Understanding.” And while many New Yorkers attended the historic event, or have heard stories recounted by parents and grandparents, it’s hard to imagine what it was truly like to experience.
Making it easier to understand what the World’s Fair was really like, the city’s parks department is offering free, monthly tours of the park, allowing visitors to hear the stories behind the Unisphere, the New York State Pavilion and many more landmarks.
Photo courtesy of Bill Cotter/worldsfairphotos
On April 28th and 29th CitiField will be transformed into a modern, food-centric take on the 1964 New York World’s Fair. The World’s Fare wants guests to experience “diversity through cuisine,” which they’ll accomplish with 100+ food vendors from more than 100 cultures (there will also be an international beer garden, live music, and art), and now Eater has the scoop on the first 50 of these participants, which includes old-time Jewish bakery Orwashers, social venture and Bengali pop-up Jhal NYC, Japanese vegetable pancake purveyor Oconomi, Australian restaurant the Thirsty Koala, and Brazilian chocolate shop Brigadeiros.
The full list and all the event details
More than 50 years after the 1964-65 World’s Fair was held in Flushing Meadows Corona Park, the fountains leading up to the iconic Unisphere will be returned to their former glory. amNY first got word that the currently dilapidated Fountain of the Fairs would undergo a $5 million renovation next year. Renderings from Quennell Rothschild & Partners show a Fog Garden, a walkway filled with misting fountains, as well as a children’s water park and another plaza for outdoor performances, all of which will be lined with new landscaping and seating.
More details and renderings
Photo courtesy of Bill Cotter/worldsfairphotos
Experience “diversity through cuisine” at CitiField this spring at an event paying homage to the iconic 1964 New York World’s Fair. Dubbed the World’s Fare, the event will feature over 100 food vendors from more than 100 cultures, as well as live music and art (h/t QNS). Highlights include an international beer garden that will offer tastings of 80 craft beers from 45 breweries and exhibits of LEGO Art and 4-D drawings.
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Photo via Wiki Commons
US Open fever has once again swept the city, and though nowadays it’s all Venus and Serena and craft beers and lobster rolls, there’s a long history behind the world-famous event. Here, 6sqft takes a look at how the international tournament made its way from an elite, private club in Newport Rhode Island, to Forest Hills’ West Side Tennis Club, and finally to its current home in Flushing Meadows-Corona Park, even uncovering a little connection to the 1964 World’s Fair.
All the tennis history right this way