POLL: Are You Eating Turkey for Thanksgiving?
On Monday, we spotlighted Zaid Kurdieh, Greenmarket farmer of Norwich Meadows Farm and talked to him about how he’s preparing for the Thanksgiving turkey rush. There’s a lot more that goes into it than you might think, especially since the farm’s animals are raised halal and humanely.
But we were surprised when Zaid mentioned that this year he’s getting a lot of requests for chickens rather than turkeys, which got us thinking, in the day of the tofurkey and turducken, how many Americans are steering away from the traditional turkey dinner. So let us know what you’re planning to fill up on tomorrow.
Images: Turkey via master phillip via photopin cc (L); Tofurkey via Clove Garden (R)
