momofuku

Chelsea, Restaurants

Photo of Momofuku Ssam Bar by City Foodsters on Flickr

No restaurant in New York City is immune to the impact of the coronavirus pandemic, with even restauranteur David Chang’s acclaimed Momofuku empire affected. The company announced that its restaurant Nishi in Chelsea will not reopen and Momofuku Ssäm Bar in the East Village will move to Bar Wayo at South Street Seaport to consolidate the teams. Momofuku CCDC in Washington D.C. will also permanently close, in light of COVID-19.

Learn more

Featured Story

Features, hudson yards, Restaurants

Dining guide: Where to eat and drink at Hudson Yards

By Alexandra Alexa, Mon, March 18, 2019

The food offerings at Hudson Yards are among the biggest draws of the new neighborhood, bringing restaurants from acclaimed chefs like Thomas Keller, David Chang, Estiatorio Milos, and more, alongside Chef José Andrés’ Mercado Little Spain, a 35,000-square-foot Spanish food hall. The restaurants at the development were carefully co-curated by Chef Thomas Keller and Kenneth Himmel and will feature every type of dining experience you could want, from coffee to cocktails, to grab-and-go salads and lavish dinners. Below, check out a guide to everything that’s already opened and more soon to come.

Hope you’re hungry

SIGN UP FOR OUR NEWSLETTERS

Thank you, your sign-up request was successful!
This email address is already subscribed, thank you!
Please provide a valid email address.
Please complete the CAPTCHA.
Oops. Something went wrong. Please try again later.