, Fri, September 10, 2021
All renderings courtesy of Tishman Speyer
One of the city’s most popular observation decks could be getting a facelift. Tishman Speyer Properties has proposed several enhancements to the Top of the Rock deck at landmarked 30 Rockefeller Plaza, including a rotating attraction that lets visitors recreate the iconic “Lunch atop a Skyscraper” photo, a kinetic globe, and a new viewing platform on the 70th floor. The proposal was recommended for approval by Manhattan Community Board 5 last week and will be heard by the Landmarks Preservation Commission on Tuesday.
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Rendering by Gabellini Sheppard Associates courtesy of Tishman Speyer; via Landmarks Preservation Commission
A proposal to renovate Rockefeller Center’s public realm was approved on Tuesday by the Landmarks Preservation Commission. Led by Tishman Speyer and designed by Gabellini Sheppard Associates, the project aims to restore the connection between the concourse and the sunken plaza, an element included in the original plans for the historic Midtown site. The design, which was revised following a public hearing in January, focuses on the pools of the channel gardens, the sunken plaza, and new seating and planting to maintain the plaza’s well-defined edges.
Renderings courtesy of The Boundary
With the construction of Álvaro Siza’s Hell’s Kitchen tower well underway and sales expected to launch later this month, the project website and a new batch of renderings have been released, revealing new project details and a first peek at the interiors designed by Gabellini Sheppard Associates. The rising 37-story tower at 611 West 56th Street will be the Pritzker Prize-winning architect’s first high-rise in the United States and largest project to date. Unlike most other starchitect projects in NYC, it stands out for its restraint and simplicity, hallmarks of Siza’s approach to design.
Rendering via The Boundary
New renderings of Pritzker Prize-winning architect Álvaro Siza’s first United States building was revealed this week, stirring up interest before the Hell’s Kitchen tower launches sales this fall. Currently under construction just off 11th Avenue, 611 West 56th Street will reach 37 stories and contain 80 condo units, ranging from one- to three-bedrooms, and penthouses. In addition to the fresh images of the limestone tower, developers Sumaida + Khurana and LENY also released a teaser website for the project.
See it here
When John Jacob Astor IV built the Knickerbocker Hotel in 1906, he launched a generation of luxury Times Square hotels. The Beaux Arts masterpiece attracted the likes of F. Scott Fitzgerald, John D. Rockefeller, and Italian tenor Enrico Caruso. It was the birthplace of the martini and the site where the sale of Babe Ruth from the Red Sox to the Yankees took place. But after just 15 years, the hotel’s success declined just as fast as it emerged and it was repurposed as an office space, later becoming the Newsweek Building.
Today, though, the landmark is reclaiming its title of ultimate luxury hotel under its original moniker. After a two-year, $240 million modern renovation, the Knickerbocker offers 330 guest rooms, a rooftop bar and lounge with the ultimate view of the Times Square ball drop, and a foodie destination restaurant from chef Charlie Palmer.
Uncover the history and future of the Knickerbocker
The Rainbow Room served its first guests on October 3, 1934, and now, almost 80 years later to the day, the historic restaurant and event space has reopened after a restoration by Gabellini Sheppard Architects.
Located on the 65th floor of the Raymond Hood-designed 30 Rockefeller Plaza (30 Rock), it was the first restaurant located in a high-rise building and for decades was the highest restaurant in the country. Suffering from a decline in business, the fine-dining establishment closed its doors in 2009. But in 2012, the Rainbow Room was declared an official interior landmark by the Landmarks Preservation Commission (LPC), and a year later it was announced that the storied space would reopen this fall. Right on schedule, the new incarnation of the venue opened last night for a preview by the Sir John Soanes Museum Foundation.
Ogle the landmarked restaurant here