Looking down on the terminal from the London Club; Photo courtesy of TWA Hotel/David Mitchell
The much-anticipated rebirth of Eero Saarinen’s historic TWA Flight Center at JFK Airport is complete. The TWA Hotel officially opened on Wednesday, more than two years after the project broke ground in Queens and over 18 years since the iconic 1962 terminal shuttered. The project was developed by MCR and MORSE Development and designed by architecture firm LUBRANO CIAVARRA. Beyer Blinder Belle Architects handled the restoration of the original Flight Center to prepare for the hotel. The two six-story crescent-shaped buildings contain 512 rooms, a rooftop infinity pool and observation deck, event space, food hall, luxury fitness center, and retro cocktail bar.
Take the tour
Photo courtesy of TWA Hotel/MCR and Morse Development
In just two weeks, the famous Eero Saarinen-designed TWA terminal at JFK Airport will be reopened for the first time in 18 years, rechristened as the Jet Age-throwback TWA Hotel. There have been several announcements in recent months, from the opening of reservations to the unveiling of the rooftop infinity pool and observation deck, and now we have even more details on everyone’s favorite topic–food. The terminal’s famous Departures Hall, where TWA travelers originally checked in for flights, will be transformed into a small dining hall with offerings from four local mini-chains–The Halal Guys, Empanada Mama, Earl of Sandwich, Playa Bowls, and Fresh & Co.
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Image courtesy of MCR and Morse Development
Guests of the TWA Flight Center Hotel—set to open on May 15—will be able to experience the Jet Age through exhibitions of Trans World Airlines artifacts curated by the New-York Historical Society. Flight attendant’s logs, vintage furniture from TWA headquarters, in-flight amenities—like gilded playing cards and custom matchbooks—are some of the types of objects that will be on view in a rotating series of exhibitions dedicated to the former TWA terminal, a historic landmark designed by Finnish architect Eero Saarinen and opened in 1962.
, Wed, September 26, 2018
Photo: Lapeg Photo
Symbolic of the future-happy post-war era, Bell Labs, the research and development center for telecom giant AT&T, was one of Finnish architect and industrial designer Eero Saarinen’s architectural masterpieces, though his iconic TWA Flight Center may be better known. The two-million-square-foot modernist cube, built in 1962–the architect passed away in 1961 before it was completed—made a statement in the quiet suburban scenery. Within, scientists made famous discoveries and won Nobel Prizes. As the centuries changed, 2007 saw the end of era when Bell Labs shuttered. After American ambitions shifted from science to snacking, a seasoned culinary squad was tapped by RBC Hospitality Group, Eater reports, to bring the winning formula of sushi, pizza, sandwiches, pastries and grain bowls to the historic building in the ‘burbs.
So, what’s on the menu?
The Starstream Ballroom, via MCR
Getting married next spring? Or maybe you’re planning a large conference? Either way, if mid-century-modern is your thing, then the news that the TWA Hotel is now booking events for the spring of 2019 and beyond is sure to be exciting. Ahead of reservations for guestrooms opening in December, we now have a first look at the 50,000 square feet of event space, including two ballrooms, a pre-function space complete with Saarinen-designed Knoll furniture like tulip tables and womb chairs, and six high-tech skyboxes.
Get a look at all the spaces
Image via David Mitchell
Guests staying at the TWA Flight Center Hotel will be transported back to 1962 through rooms decorated with Eero Saarinen-designed Knoll furnishings, martini bars and terrazzo-tiled bathrooms with Hollywood-style vanities. MCR and MORSE Development unveiled on Tuesday a model of the guest rooms at the hotel, located at the John F. Kennedy Airport, part of the landmark flight center’s restoration and repurposing. Scheduled to open in 2019, the 512-room hotel is found in two low-rise, wing-shaped buildings behind the flight center, an homage to Saarinen’s iconic design. The center will serve as the hotel’s lobby, measuring 200,000 square feet, the largest hotel lobby in the world. The buildings, which officially topped out last month, will have a seven-layer, soundproofed-glass facade to provide the ultimate quiet retreat.
Check it out
Photo by Max Touhey
MCR and Morse Development’s repurposing of Eero Saarinen’s historic TWA Flight Center at JFK Airport into a hotel, event space and dining destination continues to move full speed ahead. The second crescent-shaped tower of the TWA Hotel officially topped out this week, nearly a year ahead of its spring 2019 opening. The hotel will contain 505 rooms, a rooftop pool, an observation deck, eight bars and restaurants and 50,000 square feet of event space. Saarinen’s landmarked TWA Flight Center terminal building will serve as the hotel lobby, a 200,000-square-foot space with retail, restaurants and bars.
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Image courtesy of MCR and Morse Development; Photo: Max Touhey.
MCR and Morse Development announced this week the topping out of the TWA Hotel at JFK Airport less than a year after breaking ground on the project. Designed by celebrated 20th-century architect Eero Saarinen in 1962, The hotel is set to reopen in early 2019, when it will become JFK’s only on-airport hotel. Saarinen’s iconic TWA Flight Center terminal building will serve as the hotel’s lobby; at 200,000 square feet, it is thought to be the world’s largest hotel lobby. Hotel guests and passengers will be able to access the hotel through the famous Saarinen passenger tubes that connect directly to JFK’s Terminal 5 as well as through via the AirTrain system.
Find out more about the rebirth of this mid-century modern icon
Interior rendering of LaGuardia Airport, via Governor Andrew Cuomo on Flickr
With the approval of its $8 billion 2018 budget on Thursday, the Port Authority of New York and New Jersey plans to spend more than $1 billion on major redevelopment projects at LaGuardia, Newark Liberty International and JFK Airports next year. The agency’s board of commissioners approved a budget that allocates $3.2 billion for operating expenses and $3.4 billion for capital expenses. According to the Wall Street Journal, $578 million will be put toward the $8 billion redevelopment of LaGuardia and $167 million toward a $2.3 billion redevelopment plan of Newark’s Terminal A.
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, Fri, September 29, 2017
Rendering of TWA Hotel via MCR
MCR Development officially launched the mid-century modern TWA Lounge on the 86th floor of One World Trade Center on Thursday and provided a deeper look into plans to convert Eero Saarinen’s historic TWA flight center at JFK Airport into a hotel, event space, and dining destination (there will even be a bar in a vintage aircraft parked outside). As part of a public-private partnership between MCR and the Port Authority, the project will rehabilitate the landmarked Queens flight center by restoring the majority of its 1960s Jet Age features and adding a crescent-shaped hotel with 505 rooms flanking the original building on each side. According to MCR’s CEO Tyler Morse, construction of the hotel is on schedule; it will go vertical on Monday, top out in December, and have its curtainwall applied by January. If everything remains on schedule, the project is expected to open in 18 months.
More details and photos this way